3 Monkeys is an initiative of three first generation entrepreneurs – Phani Rama Krishna Reddy Kothwali, Vamsi Krishna Reddy Kothwali and Sudhakar Reddy Yannam, who are also IT professionals. 3 Monkeys is an attempt by them to give Bangaloreans the best of what they have experienced themselves globally. 3 Monkeys is a 333 cover brewpub spread over 13,500 sq ft all at a single level in Gopalan Signature Mall on Old Madras Road, Bangalore close to Indiranagar. The main attraction of the brewpub is its Island Bar, the 140 ft long bar counter encompassing the brew house and its innovative, signature and seasonal brews crafted by the Canadian brew master.
3 Monkeys, a brewpub with a difference, is literally raising the bar in the microbrewery industry and in the process raised the bar of pub culture to a new high in Bangalore on March 22, 2014 when it opened taps for thirsty enthusiasts to taste freshly crafted beers.
Further the brewpub 3 Monkeys is all set to usher a new microbrewery culture in Bangalore with its Island Bar concept and Longest Bar Counter in the country. Probably for the first time in the country here is a microbrewery that is bang in the middle of the huge hall that provides beer enthusiasts a 360 degree view of the brewing process.
That is not all. The 140 feet long bar counter encompassing the microbrewery allows beer lovers to not only see the beer manufacturing process but also have a live chat with the Canadian Brew Master on nuances associated with beer. Another feature of 3 Monkeys is that the brewpub is spread over 13,500 sq ft at a single level with well appointed corners for corporate get-togethers, theme parties, formal / informal briefing sessions, etc.
3 Monkeys brews that will quench the thirst of Bangaloreans will include Weisen Beer from the US, Mexican Pale Lager, Irish Ale, Australian Pale Ale and many more popular & innovative seasonal beers. Further, signature beers that are exclusive and a rarity in this part of the globe are also going to be a regular feature at 3 Monkeys. The inaugural signature beer that will be launched is a secret recipe and a rare brew of the Brew Master at 3 Monkeys.
Besides offering beer, 3 Monkeys will offer fine dining experience for its guests who wish to experience food from across the world. On offer are, Continental, Mexican, Mediterranean, Chinese, Thai to exotic Indian cuisine. The fine dining area is well defined and exclusive within the pub on the same floor. A sumptuous lunch / buffet are offered during weekdays for the corporate crowd who happen to be in the vicinity.
According to Mr. Phani Rama Krishna Reddy Kothwali, Director, 3 Monkeys, “We believe in giving the finest craft brew experience with beer made with the best ingredients sourced from across the globe. We are also keen to update the beer offerings periodically and introduce newly-discovered brew flavours from across the globe.â€
Commenting on the brew that will flow from its taps, Mr. Martin, the Canadian Brew Master at 3 Monkeys said, “In-addition to popular brews we will offer innovative, signature and seasonal beers round the year. While 3 Monkeys is fully geared to brew most exotic flavours, we still prefer to map taste buds of beer enthusiasts and innovate from there.â€